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TheSMARTSeed

Author: Leanne Schaeken, Food, History, Economics

The Story of Food
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Language: en-us

Genres: Arts, Food

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China, Britain, and the Poppy - TheSMARTSeed
Monday, 15 January, 2018

For shits and giggles, let’s say that I, hypothetically of course, lived on a farm, a peach farm to be exact. I’ve picked all of my peaches and counted out the ones that I would need for canning. After I’ve done my counting I have two bushels of peaches left that I do not need. Therefore, I need to complete a trade. My two bushels of peaches for something of equal value. Now, my neighbour down the road grows pluots, a hybrid fruit that is derived from a plum and an apricot. In our world pluots and peaches are worth the same. She says, “Leanne, I’ll give you two bushels of pluots for your two bushels of peaches.” It is a simple trade, but most importantly it is a fair and mutually beneficial trade, which is essential. Our society relies on mutually beneficial trade. From an exchange between neighbours, corporations, and countries every economic act is an act in trade. Every time we buy something or sell something we are participating in a trade. As Canadians, we are reminded over and over that we are a “trading nation” and that “trade” is essential to our success. Last year, our Canadian Prime Minister was in China scrounging up an agreement to just start the talks on a free trade agreement between China and Canada. Before that, he was in Vietnam restarting the Trans Pacific Partnership. In 2017 alone, trade and investment agreements have been concluded between Canada and the European Union, Guinea, Mongolia, and Ukraine. To put it plainly, Canada is going trade gangbusters and has been for awhile and there is probably one big fat reason why--the United States. Canada is and has always been overly dependent on our neighbours to the south as they count for about 77% of our trade. With Trump in the White House and the renegotiation of NAFTA not going so well, to say the least, Canada is best to diversify and diversity fast. Now, this mutually beneficial part can get pretty sticky. It’s not just making sure that all countries benefit from a trade deal, but making sure that enough people within those countries benefit to make the deal a good one. It’s the danger of creating trade agreements around the needs of multinational corporations and not around the needs and desires of people. For, if the people don’t benefit then what is the result? Trump? Maybe. Protectionism? Perhaps. War? It’s possible. It’s definitely happened before. Which brings us to this week’s episode: China, Britain, & the Poppy. When I was a kid I remember watching an episode of Seinfeld with my dad. In the episode, Elaine was invited to go on a work trip to Kenya, but one requirement was that she had to take and pass a drug test. Well, two tests later, Mr. Peterman gave Elaine the news that she had failed both tests, due to traces of opium in her system, and because of the failed tests she not only wouldn’t be allowed to go on the trip, but she would also lose her job. Flummoxed. Elaine sat at the diner, chomping down on a poppyseed muffin, and sharing her exasperation over the situation with the waiter. Only to have a noisy fellow diner bring up the fact that she was eating a poppy seed muffin and pose the question, “Well, you know what opium is made from?” “Poppies!!!” Elaine yells as the light bulb flashes in her brain. At the time I remember thinking, “Jeez Louise, who would have thought they were from the same plant?” Well, I guess certainly not a twelve year old me. Plants are often multifaceted--they give what we decide to take from it and they are an object to what we decide to impose on it. The poppy can be our nourishment. It can be a remedy to our pain. It can be a tool for our vices and our addictions. It can be a symbol of loss, violence, and remembrance written in song and poetry. In most ways, how we use plants is much more a reflection of us and our own history rather than a reflection of the plant itself. In China, in the 19th century, the country saw the poppy in much the same way as we do today--through the lense of opium.

 

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